Zero - Classic Method Sparkling Wine VSQ


75cl bottle

Type of Wine

Quality Sparkling Wine

Visual exam

Straw yellow color

Olfactory examination

Notes of exotic fruit

Gustatory examination

Fresh and elegant, very large wine

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Full name
Quality Sparkling Wine
Harvest 2015
85% Chardonnay, 15% Grechetto Gentile
Plant density
5000 Plants per Hectare
Form of Breeding
Annual production
5000 bottles
Alcoholic strength
11,5% VOL
Total acidity
8,80 g/l
Sugar residue
0 g/l
Total sulfur dioxide
31 mg/l
Service temperature
Optimal at 8 °


The Zero was born from the project to enhance the limestone-rich soils of our hills.

We have planted in these lands the grape variety par excellence for the classic method the Chardonnay and the grape variety typical of our hills the Grechetto.

Vinification method

The Chardonnay and Grechetto grapes are harvested the week before mid-August.

In this way, we obtain a low sugar content with good acidity.

It is vinified in white and immediately fermented, in steel for the Chardonnay and in wood for the part of the Grechetto.

Characteristics Land and Vineyard

The vineyards are located in Garofano – Torre Maina.

Chardonnay derives from a single vineyard from 1974 facing north-west, while Grechetto comes from the adjacent vineyard.

Gastronomic combinations

The Zero Sparkling Wine, due to its complexity, is a wine suitable for the whole meal.

Excellent if tasted as an aperitif in combination with typical Emilian cold cuts.

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